Services

What we do

The full range of work this dairy takes on.

Everything we do

IN DETAIL

Pick a service

Whole milk and thick cream bottled on the farm within hours of milking.

A small range of fresh and aged cheeses made from our own milk and matured in the cellar.

Churned in small batches from cultured cream, salted and unsalted.

Meet the herd, watch a milking and see how the cheese is made, on set days.

WHO WE WORK WITH

RATES

What things cost

ServiceFromTypical turnaround
Bottled milk and cream$000 days
Farmhouse cheese$000 days
Cultured butter$000 days
Creamery tours$000 days
Cheese club$000 days

Questions

Our bottled milk is gently pasteurized and not homogenized, so the cream rises. Ask at the farm shop about anything else; we are happy to explain exactly how each product is handled.

Yes, on tour days listed on the tours page. You will see the herd, watch a milking if you time it right, and walk through the creamery viewing gallery.

At the farm shop, at the weekend markets listed on our stockists page, and in a number of local shops. The cheese club delivers a monthly box.

A mixed herd chosen for the quality of their milk rather than sheer volume. Ask on a tour and someone will introduce you to a few by name.

Not sure what you need?

Describe the problem and we will tell you which service fits.

  • A straight answer
  • No obligation
  • Fixed quote